2 pounds of Butternut Squash clean and chopped
3 large Carrots chopped
3 large tomatoes chopped
1/4 pounds of breast chicken. You can substitute lamb or beef
4 cups chicken broth
1 large Onion
3 Garlic clove
1 teaspoon sage
1/2 teaspoon Nutmeg
1 teaspoon Paprika
1 large orange, juiced
2 tablespoon Canola oil
2 teaspoon salt
1 teaspoon pepper
In a large saucepan over medium-low gently heat saute onions, chicken and garlic until nice and brown.
Add Butternut squash, carrots, tomatoes, Orange juice, chopped herbs and spices.
Let it cook for about 30 minutes.
Bring your hand blender and blend it well. Once it is smooth, add the broth and cook for another 10 minutes.
Isn't easy and supper good for you? This recipe has everything you need. I have seen friends add some dairy as well. Make it your own, spice up your dish.
Your comments and ideas make me smile!