Monday, May 20, 2013

Parmesan, Olive oil & Basil Bread



 
Ingredients:
 
4 cups Bread flour
2 cup lukewarm water
1 packet active yeast
2 teaspoon salt
3/4 cup olive oil
1 cup parmesan cheese
 
          In a large Bowl, add luke warm water and yeast. Let it sit for ten minutes. Add salt, flour, and 1/4 cup of olive oil.  Using your hands knead the dough, till well mixed. Sprinkle a little flour on a flat surface and pour out the dough. Continue to knead the dough for 8 - 10 minutes.

           Let it rise for 2 hours or more. Look at the picture below:)


If you are busy to bake it right away, put the dough in the refrigrator to let the dough stop from rising until you are deady to bake it.

                    Divide your dough in half and roll it in different pans.

To make your own herbed olive oil. Add 1/2 cups of olive oil in a saucepan heat till slightly warm, remove from heat, add 1/3 cup chopped herbs, let sit over night. I used rosemary basil and rosemary oil.

                                Now that you have your herbed oil.

 
Add the herbed oil and parmesan on top of the one dough, then top with the other dough.
 
 
 
 
                              Heat the oven for 425 degrees.
Egg wash your dough and bake at 425 degrees for 20 minutes.



                       Thank you for visiting my blog, I hope you come again!

14 comments:

  1. Oh this sounds wonderful! Thanks for sharing, Sara.

    Love and hugs to you!

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  2. Oh, it sounds marvelous! So delicious for my first visit here!

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  3. This looks amazing!! I am going to have to add it to my list of things that I need to make!! I am your newest follower :)

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  4. Tasty ingredients! I love making bread =)

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  5. This looks delish! Returning the follow from What's Cooking in the Burbs. Looking forward to seeing more of your tasty recipes!

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  6. Wow, these look SO yummy! Pinned! Stopping by from Diana's Pin Me Party! :)

    Christine
    http://www.myepicureanadventures.com

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  7. Looks yummy! I am always looking for new bread recipes!

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  8. Sounds delicious! Pinned to try later.
    Blessings,
    Nici

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  9. This looks delish!!! The world is SO much better with Parmesan :)

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  10. Congratulations! This post is featured over at Diana Rambles today and has been pinned in the Featured at Diana Rambles board at Pinterest. Please grab a featured button off my sidebar or via the link under the features. Thanks for sharing this awesome idea!

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